Got Allergies and Mucus?
If your kids suffer from chronic runny noses and sore throats, it might be time to dump the dairy. According to the American Academy of Allergy, Asthma and Immunology, cow’s milk is the number one-cause of food allergies in children. According to the former director of pediatrics at Johns Hopkins University, Dr. Frank Oski, there is evidence to indicate that up to half of U.S. children have some allergic reaction to milk. For these kids (and for adults who are allergic to dairy foods), milk is a mucus maker and can lead to persistent problems such as chronic coughs and sinus infections, asthma, and ear infections.
More and more physicians and dietitians realize that removing dairy products from the diet can be the solution to many childhood illnesses such as runny noses, constipation, colic, ear infections, and gas—and the list goes on.
See for yourself:
According to a report published by the American Academy of Allergy and Immunology Committee on Adverse Reactions to Food (part of the National Institutes of Health),
the allergies of up to one third of children tested cleared after milk was removed from their diet.
Dr. Benjamin Spock, author of the world-famous book Baby and Child Care, wrote in 1998, "Cow’s milk is not recommended for a child when he is sick—or when he is well, for that matter. Dairy products may cause more mucus complications and cause more discomfort with upper respiratory infections."
In their book Allergies to Milk, Drs. Sami L. Bahna and Douglas C. Heiner report that children who are allergic to milk "may have breathing difficulty, particularly during sleep, or an irritating cough associated with a postnasal drip. … The cough is frequently associated with noisy breathing and excessive mucus in the throat, and sometimes parents worry that their child is ‘gagging.’ … Such affected children are frequently diagnosed as having upper respiratory infection, viral illness, bronchitis, … or pneumonia. Accordingly, they may be given unnecessary medications, including cough syrups, decongestants, or antibiotics. Relief, however, is not satisfactory until cow’s milk is eliminated from the diet.
"A 1997 report on food allergies in the Journal of the American Medical Association found that cow’s milk allergies tend to hit children in their infancies. Recommended therapies for food allergies include "strict removal of the offending allergen" or possibly a diet centered on human breast milk.
A British study found that 93 percent of children diagnosed with cow’s milk allergy experienced asthma and/or rhinitis when milk was included in their diet. (The book Asthma and Rhinitis states that rhinitis is "characterized by itching, sneezing, nasal blockage, and discharge.")
Frank Oski, M.D., the former director of the Department of Pediatrics of Johns Hopkins University School of Medicine and physician-in-chief of the Johns Hopkins Children’s Center, said in his 1992 book,
"The fact is: The drinking of cow milk has been linked to iron-deficiency anemia in infants and children; it has been named as the cause of cramps and diarrhea in much of the world’s population, and the cause of multiple forms of allergy as well."
Read more:
http://www.milksucks.com/mucus.asp
Instead of...
http://www.milksucks.com/free.asp
Truth About Daily Products:
http://unblock22.blogspot.com/2006/08/truth-about-dairy-products.html
Cows used for Their Milk
http://www.goveg.com/factoryFarming_cows_dairy.asp